Chicken Dhansak
A sweet and sour dish made using pineapple and lentils. Takeaway menus often describe the dish as “hot, sweet and sour”, and it does encompass all of these flavours. In the curry house version, the heat comes from chilli, the sweet from sugar or pineapple, and the sour from lemon juice. One of our real favourite curries and a best seller.
£3.69
Free delivery over £20
What you recieve:
- 40g Chicken Dhansak Spice Blend (8 servings)
- 15g Garlic Paste
- 15g Ginger Paste
- A recipe card with details of how to make your perfect curry
- Selection whole spices to add that extra flavour at the beginning of cooking including:
- Star anise
- Cardamon pod
- Cloves
- Bay Leaf
- Cinnamon stick
- All presented in our rustic drawstring hessian bag
What you recieve with a refill:
- 40g Chicken Dhansak Spice Blend (8 servings)
Other ingredients are detailed in the shopping list
Serves 4 people
- 650g chicken (or your own choice of meat) - 300ml lentils - 200ml pineapple juice - 60ml natural yogurt - 2 cloves of garlic or 15ml paste - 1 stem of ginger or 15ml paste - 4 tbsp. mango chutney - 2 tbsp. tomato puree - 2 onions| Weight | 0.11 kg |
|---|---|
| Refill Only? | No, Yes |
1 review for Chicken Dhansak
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Andrew Bevan (verified owner) –
I bought the Chicken dhansak and cooked it to the recipients the card that came with the kit and it was incredible, no exaggeration to say better than a takeaway and for a fraction of the price