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Here we approach the medium hot to the ridiculously hot. For the adrenaline junkies, most of these curries will leave a nice tingle in your mouth and some will obliterate your taste buds.

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Madras Curry

18 Reviews
Deep-flavoured curry in a thick red sauce, with

Garlic and Chilli Curry

24 Reviews
A Medium/Hot South Indian dish cooked with Garlic,

Indian Chicken Curry

9 Reviews
Slightly different to the restaurant style curry but

Ceylon Curry

8 Reviews
A highly spiced, medium-hot sweet and sour dish

Chilli Masala

2 Reviews
A basic hot and spicy curry with the addition of

Kashmir/Pakistan Bassar Masala

4 Reviews
A very popular curry dish both in Pakistan

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